Chocolate Fudge Recipe

Ingredients

1/2 cup unrefined coconut oil 

1/2 cup raw Cocoa Powder

Sweetener options (choose 1):

- 4 tbsp Stevia  

- 1/4 cup honey

- 1/4 cup agave 

Dash of cinnamon

Dash of sea salt

Dash of almond, vanilla or peppermint extract  (based on what flavor you like)

Optional additives: shredded coconut, chopped nuts, chopped bacon, chopped cherries

 

Directions

Melt coconut oil on stove top on low heat until liquid.

Add remainder of ingredients and mix thoroughly.

Transfer to plastic dish. 

Freeze for at least 30 minutes.